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TO BE HUMAN is to cook, eat, dine, and share. The foods we choose and how we eat them are reflections of our past, and the people we have become. Our recipes, celebrations, how we set up our kitchens, even the plates we use and how we set our tables all come together to tell a story at once unique to us as individuals, and completely universal.
Food should be real and healthy, be full of colour and life, prepared simply, and without fuss, and most importantly, make you happy!
The Human Kitchen is a space to share and explore the human side of of food and cooking, make things you love to eat without pressure or anxiety, and help you find a renewed peace and joy in your kitchen.
I hope you enjoy browsing these snippets of food culture, recipes, ideas, and all the meals, simple and elaborate, that make us human.
APPETIZING
ADVENTURES
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COOKBOOK
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